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6 Written questions

6 Multiple choice questions

  1. a set of guidelines about food choices developed by the United States government
  2. effect drug has on the way body absorbs / uses nutrients / effect food has on a way body absorbs / uses drugs
  3. Food that has been altered from its natural state by drying, freezing, boiling, canning, or other procedures.
  4. relates to the health of the heart and blood vessels, it also relates to the organs that are critically dependant on a strong blood supply
  5. a unit of the energy supplied by food
  6. A rapid period of growth, usually linked with adolescence, occurs about 2 years earlier in girls

6 True/False questions

  1. FITNESSall the food and drink a person regularly consumes

          

  2. VEGETARIAN DIETA diet built partly or entirely on plant foods.

          

  3. FOOD INTOLERANCEinvolves a response of the body's immune system to a food protein

          

  4. DIETARY REFERENCE INTAKES (DRIs)a set of nutrient intake values for healthy people in the U.S. and Canada. Used for planning and assessing diets.

          

  5. MYPLATEall the food and drink a person regularly consumes

          

  6. DIETall the food and drink a person regularly consumes

          

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