Comparitive gross anatomy of GIT systems in animals
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Created by:
hayleyshaw on April 25, 2012
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17 terms
Terms | Definitions |
|---|---|
what is autoenzymic digestion? | carried out by enzymes in the GIT of animal |
what is alloenzymic digestion? | carried out partly by gut microbres |
what animals use autoenzymic digestion? | mammals and avian species |
what animals use alloenzymic digestion? | foregut fermenters (ruminants/ non-ruminants)hindgut fermenters |
dental adaptations of carnivores | canines for tearingmolars for crushing bones |
dental adaptations of omnivores | incisors and canines- piercing and tearingmolars- grinding |
dental adaptations of non-ruminant herbivores | incisors for nippingmolars slightly angled, jaws move circularly |
dental adaptations of ruminants | upper incisors absent (dental pad instead)canines absent lateral jaw movements molars present for shredding and grinding fibre |
what is prehension? | grasping and conveying feed to mouth |
what are edentates? | relatively toothless animals e.g sloths, armadillos, anteatertend to have long tongue may have ridges and spines in mouth |
components of the digestive system of ruminants | rumen (1st stomach)reticulum (2nd stomach) omasum (3rd stomach) abomasum |
what is the texture of the rumen? | towel like surface |
what is the texture of the reticulum? | honey comb |
what is the texture of the omasum? | book-like structure |
list the three types of feeding strategies of ruminants | concentrate selectors, intermediate feeders and bulk roughage grazers |
what are the features of concentrate selectors? | small rumen, poorly developed omasumlarge liver limited fibre digestion ability tree & shrub browsers |
what are the features of intermediate feeders? | seasonally adaptivebrowsers grazers |
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