Buen Viaje Level 2 Ch. 2 Identifying More Foods/Describing Foods
About this set
Created by:
ceciliahaigler on September 26, 2012
Description:
Important!!! This is just a partial list of vocab. Refer to the flashcard set titled "Entire Vocab List" for full set.
Copied From:
Set copied from ceciliahaigler
Log in to favorite or report as inappropriate.
Order by
23 terms
English | Spanish |
|---|---|
 the meat | la carne |
| the beef | la carne de res |
| the steak | el biftec |
| the veal | la ternera |
| the pork | el cerdo |
| the lamb | el cordero |
| the fish | el pescado |
| the seafood | los mariscos |
| the shrimp | los camarones |
| the clams | las almejas |
| the lobster | la langosta |
| the garlic | el ajo |
| the eggplant | la berenjena |
| the artichoke | la alcachofa |
| the rice | el arroz |
| the beans | los frijoles |
| the corn | el maíz |
| the salt | la sal |
| the pepper | la pimienta |
| the oil | el aceite |
| the vinegar | el vinagre |
| rich (as in flavor; delicious) | rico/rica |
| delicious | delicioso/deliciosa |
First Time Here?
Welcome to Quizlet, a fun, free place to study. Try these flashcards, find others to study, or make your own.