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4 Written questions

4 Multiple choice questions


  1. a fat-soluble vitamin that helps in the clotting of blood

  2. water soluble, helps body make protein and energy and red blood cells, regulates blood sugar, sources= beans & meat & poultry & some fruits and veggies

  3. retinol, fat soluble, helps with skin/ vision and reproduction & makes white blood cells, sources= dairy, liver, dark fruits and veggies

4 True/False questions

  1. Glucose

          

  2. vitamin c
    water soluable, is needed for synthesis of collagen

          

  3. vitamin e
    a fat-soluble vitamin that helps in the clotting of blood

          

  4. Sphingosine

          

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