MTERM1_2
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80 terms
Terms | Definitions |
|---|---|
The science of the interaction between atoms and molecules is called | chemistry |
The use of microbes to remove an environmental pollutant | bioremediation |
Bacteria degrade organicmatter in sewage. | bioremediation |
Bacteria degrade or detoxifypollutants such as oil and mercury. | bioremediation |
The process of making or breaking bonds between atoms. | chemical reaction |
A chemical reaction that absorbs more energy than itreleases is called an | endergonic reaction |
meaning that energy is directed inward | endergonic reaction |
chemical reactionthat releases more energy than it absorbs is called an | exergonic reaction |
meaning that energy is directed outward. | exergonic reaction |
When two or more atoms, ions, or molecules combine to form new and larger molecules, the reaction is called a | synthesis reaction |
A + B => AB | synthesis reaction |
All synthesis reactions in a living organism; the building of complexorganic molecules from simpler ones. | anabolism |
is the synthesis of molecules in a cell. | anabolism |
Occur when a molecule is split into smaller molecules,ions, or atoms. | Decomposition Reactions |
AB => A + B | Decomposition Reactions |
the decomposition reactions in a cell | Catabolism |
All decomposition reactions in a living organism; the breakdownof complex organic compounds into simpler ones. | Catabolism |
A molecule that contains carbon and hydrogen. | organic compound |
A small molecule that does not contain carbon andhydrogen | inorganic compound |
An arrangement of atoms in an organic molecular that is responsible for most of the chemical properties of that molecule. | functional group |
A large organic molecule. | macromolecule |
A small molecule that collectively combines to form polymers. | monomer |
A simple sugar consisting of 3-7 carbon atoms. | monosaccharide |
A sugar consisting of two simple sugars, or monosaccharides | disaccharide |
A carbohydrate consisting of 8 or more monosaccharides joined through dehydration synthesis. | polysaccharide |
can be broken down by hydrolysis. | Disaccharides |
a polymer of two sugars repeating many times. | Chitin |
A type of polymersof glucose that are covalently bonded differently.. Used in beer | Starch |
Are the primary components of cell membranes. | Lipids |
Consist of C, H, and O. | Lipids |
Are non-polar and insoluble in water. | Lipids |
Simple Lipids Called fats | triglycerides |
contain glycerol and fattyacids; formed by dehydration synthesis | triglycerides; |
Unsaturated fats have one or more double bonds in the fatty acids. | triglycerides |
A simple lipid consisting of glycerol and three fatty acids. | triglycerides |
Are essential in cell structure and function. | Proteins |
Consist of subunits called amino acids. | Proteins |
Enzymes are ______ that speed chemical reactions. | proteins |
Transporter _____ move chemicals acrossmembranes. | proteins |
Flagella are made of | proteins |
Some bacterial toxins are | proteins |
between amino acids are formed by dehydration synthesis. | Peptide Bonds |
A bond joining the amino group of one amino acid to the carboxyl group of a second amino acid with the loss of a water molecule. | Peptide Bonds |
A macromolecule consisting of nucleotides; DNA and RNA arenucleic acids. | nucleic acid |
Has deoxyribose | DNA |
Exists as a double helix | DNA |
ATCG | Adenine, thymine, Cytosine, Guanine. = components of DNA |
A hydrogen bonds with T | DNA |
C hydrogen bonds with G | DNA |
The class of nucleic acids that comprises messengerRNA, ribosomal RNA, and transfer RNA. | ribonucleic acid (RNA) |
Has ribose | ribonucleic acid (RNA) |
Is single-stranded | ribonucleic acid (RNA) |
A hydrogen bondswith U | ribonucleic acid (RNA) |
C hydrogen bondswith G | ribonucleic acid (RNA) |
Has ribose, adenine, and three phosphate groups. | ATP |
Is made by dehydration synthesis. | ATP |
Is broken by hydrolysis to liberate useful energyfor the cell. | ATP |
Location of Phospholipid in Eukaryote | Plasma Membrane (Phospholipid bilayer) |
Location of Phospholipid in Prokaryotes | cytoplasmic membrane same on Eurkaryote. |
An instrument with two sets of lenses that uses visible light as the source of illumination. | compound light microscope |
| (LM) | compound light microscope (LM) |
A microscope that uses electrons instead of light to produce an image. | electron microscope |
A method of staining microorganisms with a single basic dye..an aqueous or alcohol solution | simple stain |
may be used to hold the stain or coat the specimen to enlarge it. | mordant |
chemical is added to the solution to intensify the stain; such an additive is called...example | mordant...iodine |
A stain that distinguishes objects on the basis of reactions to the staining procedure. | differential stain |
react differently withdifferent kinds of bacteria and thus can be used to distinguish them. | differential stain |
most frequently used for bacteria are the Gram stain and the acid-fast stain. | differential stain |
The purple dye and the iodine combine in the cytoplasm of each bacterium and color it dark violet or purple | gram-positive |
bacteria that lose the darkviolet or red color after decolorization are classified as | gram-negative |
4 Gram Stain Procedures: | 1. Application of Crystal Violet. (Purple dye)2. Application of Iodine (Mordant) 3. Alcohol Wash (decolorization) 4. Application of Safranin (counterstain) |
simultaneouslykills the microorganisms and fIxes them to the slide. | Fixing |
Before the microorganisms can be stained, however, they must be | fixed |
preserves various parts of microbes in their natural state with only minimal distortion | Fixing |
Cells that retain a basicstain in the presence of acid-alcohol are called | Acid-Fast Stain |
binds strongly only to bacteria that have a waxy material in their cellwalls | acid-fast stain |
identify all bacteria in thegenus Mycobacterium, including the two important pathogens tuberculosis, leprosy. | acid-fast stain |
useful for capsules. | Negative staining |
A procedure that results in colorless bacteria against astained background. | Negative staining |
requires amordant to make the flagella wide enough to see. | Flagella staining |
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