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Biology, Chap. # 7 Photosynthesis: Using light to make food Test

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5 Written Questions

5 Matching Questions

  1. Chlorophyll
  2. Photosystem
  3. Regeneration of RuBP
  4. 1st step of the Calvin cycle
  5. Stomata
  1. a Tiny pores where carbon enters and oxygen exits
  2. b Carbon fixation
  3. c A series of chemical reactions uses energy from ATP to rearrage the atoms in the five G3P molecules (15 carbons total), forming three RuBP molecules (15 carbons). These can start another turn of the cycle
  4. d Consists of a number of light-harvesting complexes surrounding a reaction center complex
  5. e A light-absorbing pigment in the chloroplasts that plays a central role in the chloroplasts

5 Multiple Choice Questions

  1. Alternate modes of carbon fixation have evolved that save water without shutting down photosynthesis. Preced the Calvin cycle by first fixing CO2 into a four-carbon compound. Keeps its stromata mostly closed
  2. The green tissue in the interior of the leaf
  3. First organic compound produced is the three-carbon compound 3-PGA.Common and widely distributed; they include soy beans, oats, wheat and rice.
  4. Make the food for the organisms in the biosphere
  5. One molecule of G3P you see leaving the cycle is the net product of photosynthesis. A plant cell uses G3P to make glucose and other organic compounds

5 True/False Questions

  1. 3rd step of the Calvin cycleRelease of one molecule of G3P

          

  2. WavelengthThese species are adapted to very dry climates. Pineapples, Cacti and succulent plants

          

  3. 2nd step of the Calvin cycleRelease of one molecule of G3P

          

  4. AutotrophsOrganisms that make their own food and thus sustain themselves without consuming organic molecules derived from any other organisms

          

  5. PhotonA fixed quantity of light energy