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5 Written questions

5 Matching questions

  1. Most important Minerals
  2. Foods high in Folic Acid
  3. Defficiency Effects
  4. Minerals in Body
  5. Vit A (in dark)
  1. a ''Ca-Calcium "P-Phospherous K-Potassium S-Sulfur Na-Sodium
    CL-Chlorine Mg-Magnesium Fe-Iron Mn-Manganeese I-Iodine Cu-Copper
  2. b oranges, melons, liver, sunflower seeds
  3. c trans--retinene--cis retinene--cis retinene & opsin--rodopsin(visual purple)
  4. d Ca &P--under control of parathyroid
    K &Na--osmosis
    (eat all types of vegetables, fruits, and cheese
  5. e spina bifida (nerval tube defect)

5 Multiple choice questions

  1. Histonic
  2. oils, sweets, fats
  3. osteo-mylacia/ rickets
  4. Riboflavin: high foods-meat, eggs, fruit, nuts, mushrooms
  5. squash, carrots, sweet potatoes

5 True/False questions

  1. Vitamin BNAD:Nyacin CoA:Pantethenic Acid PAD: Riboflavin TPD:Thiamin (foods: steak, fruit, beans mushrooms)


  2. Water soluable vitaminsB and C


  3. Food high in Vitamin Ksquash, carrots, sweet potatoes


  4. Vitamin Acarotene (helps eye sight)


  5. Definition of Osmosisthe tendency of a fluid, usually water, to pass through a semipermeable membrane into a solution where the solvent concentration is higher, thus equalizing the concentrations of materials on either side of the membrane.


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