5 Written questions
5 Matching questions
- Heat Production
- What regulates Heat Loss from the skin?
- a Sphincters; prevent back-flow (influenced by nervous system).
- b *Byproduct of cellular respiration
* Tissues generate more ATP produce more heat
*Influenced by hormones (thyroxine & epinephrine)
*Influenced by exercise & digestion
- c (Catabolism/break down)Glycogen to glucose
- d Dilation & Constriction of superficial blood vessels.
- e Well liquefied mass in stomach ->(pylorus)
5 Multiple choice questions
- (and essential fatty acids), Amino acids that are needed, but cannot be made by the body; they must be eatin in foods.
* Nine of the twenty amino acids that are essential nutrients: lysine, methionine, threonine, tryptophan, leucine, isoleucine, valine, phenylalanine, and histidine
- Inflammation of abnormal side pockets in the intestinal wall.
- Regulate GI activity
*Local system of nerves
*Central Nervous System
5 True/False questions
Synthesis → Sphincters; prevent back-flow (influenced by nervous system).
Glucose Metabolism → The least amt of energy needed to maintain life while body is at rest.
Glycogenesis → (Anabolism/build up)Glucose to glycogen
Cellular Respiration → 1. Chemical reactions generating ATP from nutrients.
*Glucose: is broken down
*ATP thru glycolysis (anerobic resp)
*Krebs cycle(Aitric Acid cycle)
*Electron Transport (energy released to make ATP & Hydrogen)
2. The process in which the cell burns glucose to create ATP with the aid of oxygen. Cells have two different methods of turning food into usable fuel: aerobic respiration and anaerobic respiration.
Large Intestine Absorption → *Pores; carriers; pumps; pinocytosis (drinking in)
* Not just a process of diffusion
*Active "shuttle" transport
*Carriers are specific
*Take energy (kCal) for digestion; Dietary induced thermagenesis