Long term assignments: "Food" News Report Week 9/29-10/3
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Created by:
silverlilies on September 30, 2008
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10 terms
Terms | Definitions |
|---|---|
| 風味 ふうみ やっぱり味噌風味のラーメンがいいですね。 | Flavor: Miso flavored ramen is good after all. |
| 豪華 ごうか そんな豪華なレストランは足が出るでしょう。 | Luxurious: Such a luxurious restraurant is beyond our budget, right? |
| 放送 ほうそう あの番組は毎週の火曜日に放送しているよ。 | Broadcast: That show is broadcasted every Tuesday. |
| 薄荷 はっか うまくしたいなら、あのスープに薄荷を入れてね。 | Mint: If you want it to taste good, add mint to the soup. |
| 美食家 びしょくか あの美食家は国際料理がよく知っていますよ。 | Gourmet: That gourmet knows international cuisine really well. |
| 消費 しょうひ 今日本でバナナの消費は増加していますよ。 | Consumption: Right now banana consumption in Japan in increasing. |
| 純国産 じゅんこくさん 食べている納豆は純国産のですから、おいしいですよ。 | Made In Japan: Because the fermented beans I am eating was made in Japan, it is delicious. |
| 酸味 さんみ このレモンの酸味は強いですが、お茶に入れます。 | Acidity: Even though this lemon is very sour (acidic), I will add it to my tea. |
| 量産 りょうさん 量産した食べ物は余り安全じゃありませんね。 | Mass Produce: Mass produced food is not very safe, is it? |
| 減量 げんりょう 体重を減量したい人がダイエットをします。 | Decrease: People who want to decrease their weight go on diets. |
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