NAME: ________________________

French chapter 6 Test

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5 Written Questions

5 Matching Questions

  1. des pates
  2. le veau
  3. eplucher
  4. feu vif
  5. une huitre
  1. a veal
  2. b oyster
  3. c high heat
  4. d pasta
  5. e to peel

5 Multiple Choice Questions

  1. microwaves
  2. a recipe
  3. pour milk
  4. roast beef
  5. bay leaf

5 True/False Questions

  1. faire cuireoyster

          

  2. couper en morceauxto cut into pieces

          

  3. un refrigerateurfreezer

          

  4. une poelea pan

          

  5. un gigot d'agneauroast leg of lamb

          

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