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5 Written questions

5 Matching questions

  1. to split the bill
  2. cutlery
  3. table linens
  4. to drizzle
  5. humane farming
  1. a to share the costs of what you've eaten in a restaurant with your dinner partners
  2. b tablecloths, placemats and napkins
  3. c this means that the animals used for food products were raised & housed in reasonably clean & uncrowded conditions where they received reasonable care during feeding & when the animal products were harvested [as in milking]. This claim also suggests the use of more compassionate forms of slaughter, when animals are killed for food.
  4. d to drip a carefully controlled amount of sauce, gravy or icing over a food item in a thin stream, generally controlling the flow & amount drizzled for its attractive visual proportions as well as its proportional flavor contribution to the main food item.
  5. e ableware implements for cutting and eating food

5 Multiple choice questions

  1. is a kitchen appliance used to cook or heat food, often refers to the "burners" [heating elements or gas flame] on top of the oven, with "the oven" referring to the are for enclosed heating
  2. Cooked on a barbaque [a flame grill], &/or seasoned with BBQ Sauce
  3. a cooking unit with a radiant heat source located above the food- generally used to cook at high heat for a shorter time than "roasting"
  4. to remove the skin from fruit or vegetables
  5. basically the juices that drip from cooking meat sometimes developed into a sauce that is more than just meat juices

5 True/False questions

  1. appetizera person who slaughters or dresses meat for market

          

  2. a salad bara large shallow dish used for serving food; a serving dish

          

  3. a plattera large shallow dish used for serving food; a serving dish

          

  4. table appointments area cooking unit with a radiant heat source located above the food- generally used to cook at high heat for a shorter time than "roasting"

          

  5. a serving spoonwhat you use to eat soup, serve sauces, or liquid [soupy] foods

          

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