Biochemistry

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juliatempesta  on October 1, 2011

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Biochemistry

Carbohydrates
are organic compounds composed of carbon, hydrogen, and oxygen in a ratio of about one carbon atom to two hydrogen atoms to one oxygen atom
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Carbohydrates are organic compounds composed of carbon, hydrogen, and oxygen in a ratio of about one carbon atom to two hydrogen atoms to one oxygen atom
Monosaccharide a monomer of a carbohydrate-simple sugar-contains carbon, hydrogen, and oxygen, in a ratio of 1-2-1
Disaccharide A double sugar formed when two monosaccharides combine in a condensation reaction
Polysaccharides is a complex molecule composed of three or more monosaccharides
Proteins are organic compounds composed mainly of carbon, hydrogen, oxygen, and nitrogen
Amino acids the linkage of monomers
Peptide Bond when two amino acids form a convalent bond
Polypetides long chains of amino acids
Enzymes RNA or protein molecules that act as biological catalysts
Substrate a reactant being catalyzed
Active Site a folded enzyme; shape allows the substrate to fit into the active site
Lipids are large non-polar molecules (Don't dissolve in water)
Fatty acids are unbranched carbon chains that make up most lipids
Phospholipids have two, rather than three fatty acids attached to a molecule of glycerol
Wax is a type of structural lipid consisting of a long fatty-acid chain joined to a long alcohol chain
Steroid molecules composed of four fused Carbon rings with various functional groups attached to them
Nucleic Acids are very large and complex organic molecules that store and transfer important information in the cell
DNA contains information that determines the characteristics of an organism and directs its cell activities
RNA stores and transfers information from DNA that is essential for the manufacturing of proteins
Nucleotide is made up of three main componets: a phosphate group, a five carbon sugar, and a ring-shaped nitrogenous base
organic compounds are made up primarily of carbon atoms
functional groups clusters of atoms
monomers carbon compounds that are built from smaller, simpler, molecules
condensation reaction a chemical reaction where monomers link to form polymers
hydrolysis reaction a process in which complex molecules such as polymers, are broken down.
adenosine triphosphate (ATP) a type of compound that stores a large amount of energy in their overall structure
What are the four organic compounds? lipids, nucleic acids, carbohydrates, and proteins
starch thousands of glucose molecules linked together
glucose and glucose bonded together a dissacharide, and maltose
What is glucose and frutose bonded together? table sugar (glucose)
galactose and galactose bonded together lactose (milk, dairy products)
animal starch glycogen
plant starch cellulose
What do you add to break down glucose? water (hydrolysis reaction)
breaks down starch to get energy the mitochondria
What are the two purposes of a lipid? insulation, and reserving energy
functional group in a lipid aldehyde
isomer the same molecular formula but a different structural formula (ex. gluctose, frutose)
saturated fat where all carbon atoms are linked through a single bond in a lipid
unsaturated fat where some carbon atoms are linked through double bonds
fats triglycerides
phospholipids make up the cell membrane
phospholipids consist of A hydrophobic end and a hydrophyllic end
examples of steroids tesostrone, estrogen, cholestrol
What do proteins do? build and repair tissues
What are the physical characteristics of a protein? they are very large and consist of C, H, N, O, and sometimes S and sometimes P
How do amino acids bond? through a condensation reaction
another name for a protein a polypeptide
fibers long stretched out chains of amino acids
globular protein linked chain, then it folds onto itself
What are some characteristics of enzymes? very large proteins, can be used over and over again, lowers activation energy, enzymes are specific,
coenzyme helps enzyme
inhibitors can block substrates or active site
What differs between RNA and DNA? DNA consists of deoxyribose and has 2 strands. RNA consists of ribose

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