6 Written Questions
5 Multiple Choice Questions
- Includes teeth, salivary glands and enzymes. Grinds food into smaller pieces and moistens the pieces to make it easier to swallow.
- Provide energy, make amino acids.
Meats, fish, eggs, cheese, milk, nuts, beans.
- gland located below the stomach and above the intestines. Digests carbohydrates, fats and proteins.
- the wavy motion in the muscles of the esophagus that causes food to move down.
- Control functions, regulate. Strong bones, teeth, blood clotting.
Fruits, vegetables, proteins, milk.
5 True/False Questions
Fats → Provide energy for short term.
Butter, oil, fats, meats, whole milk, cheeses.
gall bladder → a small sac-like organ which stores and releases bile into the small intestine.
small intestine → a long, wide tube that food goes through after it goes through the small intestine
Minerals → a large organ located above and in front of the stomac. It filters toxins from the blood, makes bile and some blood proteins.
Carbohydrates → Provide energy, measured in calories.
Bread, cereal, pasta, fruits, root vegetables.