Science Chapter 7 Vocabulary

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Created by:

megopego37  on October 27, 2011

Subjects:

Biology

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Science Chapter 7 Vocabulary

cell
the basic unit of all form of life
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cell the basic unit of all form of life
cell theory fundamental concept of biology that states that all living things are composed of cells; that cells are the basic units of structure and function in living things; and that new cells are produced from existing cells.
cell membrane thin, flexible barrier that surrounds all cells; regulates what enters and what leaves the cell.
nucleus the center of an atom, which contains the protons and neutrons/ the structuure that contains the cell's genetic material in the form DNA.
eukaryote organism whose cells contain a nucleus
prokaryote unicellular organism that lacks a nucleus
cytoplasm fluid portion of the cell outside the nucleus.
organelle specialized structure that performs important cellular funtions within a eukaryotic cell.
vacuole cell organelle that materials such as water, salts, proteins, and carbohydrates
lysosmome cell organelle that breaks down lipids, carbs, and proteins into small molecules that can be used by the rest of the cell
cytoskeleton network of protein filaments in eukaryotic cells that give the cell its shape and internal organization and its involved in movement.
centriole structure in an animal cell that helps to organize cell division
ribosome cell organelle conisting of RNA and proteing found throughout the cytoplasm in a cell; the site of protein synthesis
endoplasmic reticulum internal membrane system found in eukaryotic cells, place where lipid components of the cell membrane are assembled
golgi apparatus organelle in cells that modifies, sorts, and packages proteings and other materials from the endoplasmic reticulum for storage in the cell or released outside of the cell.
chloroplast organelle found in cells of plants and some other organisms that captures the energy from sunlight and converts it to chemical energy
mitochondria cell organelle that converts the chemical energy stored in food into compounds that are more convenient for the cells to use.
cell wall strong, supporting layer around the cell membrane in some cells
selectively permeable property of biological membrane that allows some substances to pass across it while others can't; also called semipermeable membrane
lipid memebrane...

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