everything

5 Written Questions

1. Montgomery, AL
2. Austin, TX
3. to lightly sprinkle with a substance such as sugar or flour
4. food is dipped into a sticky liquid, such as eggs, and then coated with cracker crumbs, bread, or flour
5. to shred a substance by rubbing it against a sharp, serrated metal object

5 Matching Questions

1. drizzle
2. dice
3. fry
4. Hawaii
5. Vermont

1. a to pour a slow stream of liquid over food
2. b Honolulu, HI
3. c to cook in hot fat
4. d Montpelier, VT
5. e to chop into pieces measuring about 1/8 to 1/4 inch in size

5 Multiple Choice Questions

1. to cook under direct heat from a broiler
   1. broil
   2. grate
   3. bread
   4. bake
2. Harrisburg, PA
   1. Indiana
   2. Pennsylvania
   3. Nevada
   4. Louisiana
3. Lansing, MI
   1. Wisconsin
   2. Maryland
   3. Michigan
   4. Indiana
4. Raleigh, NC
   1. North Carolina
   2. North Dakota
   3. South Dakota
   4. South Carolina
5. Concord, NH
   1. New Jersey
   2. Delaware
   3. Tennessee
   4. New Hampshire

5 True/False Questions

1. Iowa → Des Moines, IA

   True        False

2. Nebraska → Lincoln, NE

   True        False

3. Georgia → Atlanta, GA

   True        False

4. Nevada → to quickly brown the sides of a piece of meat on high heat, thus sealing in the juices

   True        False

5. New York → Trenton, NJ

   True        False