americanwriters11 on December 15, 2011
Terms | Definitions |
|---|---|
Acid | A substance that releases H+ ions in water |
Activation Energy | Energy required for a chemical reaction to occur |
Active Site | Where the substrate bonds to an enzyme |
Amino Acid | Monomer of Protein. Makes protein |
Base | A substance that releases 0H- ions in water (hydroxy ions) |
Carbohydrate | Organic macromolecule Made of CHO, Sugars, Saccharides. |
Catalyst | A substance that decreases the activation energy of a reaction thereby speeding up the reaction |
Enzyme | A biological catalyst Speeds up reactions in living organisms |
Hydrogen bond | Attraction between a slightly positive hydrogen atom and another negative atom |
Lipid | Organic macromolecule, Made of CH, Fatty acids, fats. |
Macromolecule | A large molecule |
Nucleic Acid | Organic macromolecule ,made of nucleotides, DNA, RNA, ATP. |
nucleotide | are molecules that, when joined together, make up the structural units of RNA and DNA. |
pH | A measure of the amount of H+ ions in a solution 0-14 |
Polar Molecule | A compound with direction. ½ positive charge, ½ negative charge |
Product | The right side of a chemical equation |
Protein | Organic macromolecule, made of amino acids. |
Reactant | The left side of a chemical equation |
Substrate | A reactant that binds to an enzyme |
11.8 secs by vickybf96
115,100 points by greenskull42
100% correct by prettygirlswag143