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| Term | Definition |
|---|---|
| el ají | chili pepper |
| al gusto | to taste |
| la almendra | almonds |
| añadir | to add |
| la cebolla | onion |
| cocido | cooked |
| la comida | meal |
| crudo | raw |
| cubrir | to cover |
| la cucharada | tablespoon |
| la cucharadita | teaspoon |
| derretido | melted |
| derretir | to melt |
| echar | to put in, to add |
| entero | whole |
| las especias | spices |
| evitar | to avoid |
| freír | to fry |
| congelado | frozen |
| frito | fried |
| hervir | to boil |
| hornear | to bake |
| huele a... | it smells like... |
| los huevos revueltos | scrambled eggs |
| la lata de salsa de tomate | can of tomato sauce |
| la mantequilla | butter |
| la mayonesa | mayonaise |
| mientras | while |
| la mostaza | mustard |
| picado(a) | diced |
| picar | to dice |
| la pimienta | pepper |
| los ingredientes | ingredients |
| la receta | recipe |
| revolver | to stir, to scramble |
| revuelto | stirred, scrambled |
| sabe a... | it tastes like |
| la sal | salt |
| tostado | toasted |
| el trozo | piece, chunk |
| los vegetales | vegetables |
| la taza de medir | measuring cup |
| Terms | 42 |
| Creator | vanengine2 |
| Created | April 30, 2009 |
| Groups | None |
| Subject | spanish II |
| Access | Anyone |
| Edit | Creator Only |