Chemistry

About this set

Created by:

diggydog  on January 21, 2012

Log in to favorite or report as inappropriate.
Pop out
No Messages

You must log in to discuss this set.

Chemistry

Carbohydrates
contains the formula C(H2O)n where the n is the number of carbon atoms. They are classified by the number of sugar groups they contain. Their major function is energy-contain carbon, hydrogen, and oxygen in a 2:1 ratio
1/28

Study:

Cards (new!)

Learn

Test

Speller

Scatter

Games:

Scatter

Space Race

Tools:

Export

Copy

Combine

Embed

Order by

Terms

Definitions

Carbohydrates contains the formula C(H2O)n where the n is the number of carbon atoms. They are classified by the number of sugar groups they contain. Their major function is energy-contain carbon, hydrogen, and oxygen in a 2:1 ratio
Monosaccharides contain one sugar, simple ring structures of 5 or 6 carbons-glucose the one involved in the blood, blood sugar-carbon, hydrogen, and oxygen atoms occur in a 1:2:1 ratio - buliding blocks for carbohydrates
Disaccharides contains 2 sugars and are formed through dehydration synthesis where two sugars lose a water molecule between them and form a bond - DNA
Polysaccharides long chains of simple sugars
Glycogen the storage form found in animals
Lipids molecules that are insoluble in water
Triglycerides neutral fats-contain a glycerol molecule and 3 fatty acids, which contain the COOH group at one end
Proteins long chains for amino acids-which contain amine group and an acidic group
Primary level of Proteins the string of amino acids-held together by peptide bond-strong bonds
Secondary level of Proteins joined by H bonds. This will be in the from of a alpha helix or a bet pleated sheet - held together by hydrogen bond-weak
Tertiary level of Proteins joined by H and covalent bond -held together by hydrogen bonds- weak
Quaternary level of Protein when two or more chains join together-held together by hydrogen bonds-weak
Catalysts they speed up reactions by lowering the energy required of the reaction or by bring materials together
PH the measurement of the number of H+ or OH- ions in solution- 7 is neutral, which means there are an equal numbers of H+ and OH-
Buffer System helps to maintain the PH of a solution (the bodys internal environment) within a certain PH. It does this by replacing a strong acid with a weak acid or a strong base with a weak base
Acids sour taste-can dissolve many metals-releases hydrogen ions (H+)-Proton donors- hydrogen is always written first in the molecular formula 0-6 on the PH scale (H+)
Bases have a bitter taste, feel slippery are proton acceptors-they take up hydrogen ions (H+) 8-14 on the PH scale - (OH-)-hydroxyl ions
Strong Bases like hydroxieds that dissociate easily in water and quickly tie up H+
Strong Acids acids that dissociates completely and irreversibly in water-can dramatically change the PH of a solution
Polymers chainlike molecules made of many similar or repeating units which are joined together by dehydration synthesis
Cellulose fiber, can not break down
Fibrous proteins extended and strandlike-insoluable in water, often found in tissue
Globular proteins compact spherical -moblie, active molecules such as hormones, antibodies, enzymes or catalysts
Enzymes are globular proteins-they act as catalysts, are protein in nature
Nucleic acids composed of carbon, oxygen, hydrogen, nitrogen and phosphorus are the largest molecules in the body
DNA the information molecule - structure-what we inherit - double strand
RNA single strand-important in protein
ATP use for energy

First Time Here?

Welcome to Quizlet, a fun, free place to study. Try these flashcards, find others to study, or make your own.

Set Champions

There are no high scores or champions for this set yet. You can sign up or log in to be the first!