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| Term | Definition |
|---|---|
| el aceite | cooking oil |
| el ajo | garlic |
| el caldo | broth |
| el camarón | shrimp |
| la estufa | stove |
| el fregadero | sink |
| el fuego | fire |
| el horno | oven |
| los mariscos | shellfish |
| el microondas | microwave |
| la olla | pot |
| el pedazo | piece |
| el refrigerador | refrigerator |
| la salsa | salsa |
| la sartén | frying pan |
| el vinagre | vineger |
| añadir | to add |
| batir | to beat |
| calentar | to heat |
| la cucharada | tablespoon |
| freír | to fry |
| hervir | to boil |
| el ingrediente | ingredient |
| mezclar | to mix |
| pelar | to peel |
| picar | to chop |
| probar | to taste |
| la receta | recipe |
| al horno | baked |
| apagar | to turn off |
| caliente | hot |
| ¿cómo se hace...? | how do you make...? |
| ¿con qué se sirve? | what do you serve it with? |
| congelado | frozen |
| dejar | to let |
| encender | to turn on |
| enlatado | canned |
| fresco | fresh |
| frito | fried |
| olvidarse de | to forget about |
| tirar | to spill |
| Terms | 41 |
| Creator | Piffle21 |
| Created | May 31, 2009 |
| Groups | None |
| Subjects | None |
| Access | Anyone |
| Edit | Creator Only |