Quizlet

Flashcards: Advanced French Food

Instructions

  1. Print this webpage. If you can, set your printer to Grayscale for faster printing.
  2. Fold each page down the middle along the solid vertical line.
  3. Cut along the dotted horizontal lines.
  4. Optional: Use tape, glue, or staples to hold the two sides of each flashcard together.

This will print 4 pages (5 terms/page). This box will be automatically hidden when printing. Return to Set Page

surgeléfrozen
se saoulerto get drunk
boucanésmoked
disponibleavailable
ignamesyams
un édulcorant de synthèsean artifical sweetner
avalerto swallow
rassasirto satisy the appetite of
conditionnementpackaging
arroserto wash down (food, drink)
bouillehot cereal
clous de giroflecloves
le homardthe lobster
pètillantebubbly
l'inanitionle faim, starvation
creuser une citrouilleto hollow out a pumpkin
jêunerto fast
le goinfre(the) glutton