| south korea- presentation | 13 | October 28, 2012 |
| BIO 185- LECT 16- Gram Positive Cocci: STAPHYLOCOCCUS AUREUS | 11 | May 25, 2012 |
| BIO 185- LECT 15- Gram Negative Cocci: Neisseria meningitidis | 9 | May 24, 2012 |
| BIO 185- LECT 15- Gram Negative Cocci: Neisseria gonorrhoeae | 23 | May 24, 2012 |
| PSYCH 104- LECT 9- Emotions, Stress and Health | 23 | May 21, 2012 |
| PSYCH 104- MIDTERM II | 11 | May 21, 2012 |
| BIO 185- EXAM 4- STUDY GUIDE | 10 | May 21, 2012 |
| BIO 185- LECT 14- Conrtolling Microbial Growth | 48 | May 20, 2012 |
| BIO 185- LECT 13- Immunization | 42 | May 20, 2012 |
| BIO 185- LECT 12- Immunology III- Pathogen Defense | 27 | May 20, 2012 |
| PSYCH 104- CH.8- Memory IV | 7 | May 18, 2012 |
| PSYCH 104- CH.8- Memory III | 21 | May 18, 2012 |
| PSYCH 104- CH.8- Memory II | 25 | May 18, 2012 |
| PSYCH 104- CH.8- Memory I | 16 | May 18, 2012 |
| PSYCH 104- CH.7- Learning & Conditioning: IV | 44 | May 18, 2012 |
| PSYCH 104- CH.7- Learning & Conditioning: III | 14 | May 18, 2012 |
| PSYCH 104- CH.7- Learning & Conditioning: II | 17 | May 18, 2012 |
| PSYCH 104- CH.7- Learning & Conditioning: I | 14 | May 18, 2012 |
| PSYCH 104- CH.6- Sensation & Perception IV | 31 | May 18, 2012 |
| PSYCH 104- CH.6- Sensation & Perception III: HEARING, TOUCH, TASTE, SMELL | 22 | May 18, 2012 |
| PSYCH 104- CH.6- Sensation & Perception II: VISION | 30 | May 18, 2012 |
| PSYCH 104- CH.6- Sensation & Perception I | 20 | May 18, 2012 |
| BIO 185- LECT 11- IMMUNOLOGY II: HOST DEFENSES | 21 | May 14, 2012 |
| BIO 185- LECT 9- EPIDEMIOLOGY | 29 | May 14, 2012 |
BIO 185- LECT 2- UNDERSTANDING PROKARYOTIC CELL STRUCTURE | 26 | May 10, 2012 |
| BIO 185- LECT 10- IMMUNOLOGY | 42 | May 10, 2012 |
BIO 185- LECT 8- ARTHROPOD VECTORS | 32 | May 8, 2012 |
| BIO 185- LECT 7- INFECTION & DISEASE II: TRANSMISSION | 13 | April 30, 2012 |
| BIO 185- LECT 6- INFECTION AND DISEASE I: MORBIDITY AND PATHOGENESIS | 97 | April 29, 2012 |
| BIO 185- LECT 1- INTRO TO MICROBIOLOGY | 38 | April 29, 2012 |