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Terms for "carrageenan"

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# Term Definition From Set
1 Carrageenan obtained from "Irish Moss" seaweed, it is used as a thickening agent and to stabilize oil-water mixtures. Used in ice cream, jelly, chocolate milk, and infant formula Calcium to Glycerin
2 Carrageenan This thickening agent is derived from Irish Moss Practical Chem Cuisine Questions
3 carrageenan irish moss Chemical Cuisine Buzz Words
4 carrageenan harvested from red algae and used to stabilize emulsions Marine Biology Review from Exam 2
5 carrageenan extracts from the cell walls of red alage, used as thickeners and/or stablilizers Algae Protists
6 Carrageenan used to giv body to dairy products such as instant puddings MBio

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