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| gelato definitions | |||
|---|---|---|---|
| # | Definition | Sets | |
| 1 | ice cream | 15 sets | |
| 2 | sorvete | 3 sets | |
| 3 | eis | 3 sets | |
| 4 | icecream | 2 sets | |
| 5 | lody | 1 set | |
| 6 | freeze | 1 set | |
| 7 | gelato | 1 set | |
| 8 | at least 10% milk fat and at least 1.4% egg yolk and much less air beaten into it | 1 set | |
| 9 | glace | 1 set | |
| 10 | fagylalt | 1 set | |
| 11 | il | 1 set | |
| 12 | eis/gefroren/eisig | 1 set | |
| 13 | del | 1 set | |
| 14 | italian ice cream, typical recipie= 1/3 sugar 1/3 milk 1/3 fruit | 1 set | |
| 15 | glace (à manger) | 1 set | |