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6 Written questions

6 Multiple choice questions

  1. involves a response of the body's immune system to a food protein
  2. When calories consumed equal calories burned
  3. A negative reaction to food that doesn't involve the immune system.
  4. a set of nutrient intake values for healthy people in the U.S. and Canada. Used for planning and assessing diets.
  5. a unit of the energy supplied by food
  6. a health care strategy that helps people learn to use their eating habits as part of their treatment

6 True/False questions

  1. FITNESSthe body's ability to meet physical demands

          

  2. DIABETES MELLITUSA lack of or an inability to use the hormone insulin to maintain normal blood glucose levels

          

  3. DIETARY GUIDELINES FOR AMERICANSa set of nutrient intake values for healthy people in the U.S. and Canada. Used for planning and assessing diets.

          

  4. GROWTH SPURTA rapid period of growth, usually linked with adolescence, occurs about 2 years earlier in girls

          

  5. VEGETARIAN DIETA diet built partly or entirely on plant foods.

          

  6. FOOD-DRUG INTERACTIONeffect drug has on the way body absorbs / uses nutrients / effect food has on a way body absorbs / uses drugs