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Key drop delivery
Some foodservice operations receive food after-hours when they are closed for business. This is often referred to as what?
Food contamination is confirmed or suspected
When a food item has been "recalled" what does this indicate?
The thickest part
When receiving meat, poultry, or fish, you should insert the thermometer stem or probe into what?
Once received, live shellfish should be cooled to an internal temperature of 41 degrees or lower in how many hours?
Bloated or leaking
All food packaged in a reduced-oxygen environment, such as vacuum-packed meat, must be rejected if the packaging is what?
Evidence of thawing and refreezing, & time temp abused
What does it mean when there are large ice crystals or frozen liquids on the packaging of food?
Shellstock identification tags must be kept on file for how many days from the date the last shellfish was used from its delivery container?
Insert a thermometer probe into the thickest part of the fish
What is the best method of checking the temperature of a delivery of fresh fish?
It is cooled to 41 degrees or lower in 4 hours
Milk can be received at 45 degrees under what condition?
Frozen shrimp is rejected during receiving for having large ice crystals on the food and packaging. What is the problem that caused this?
It must be correctly frozen before you receive it
What is required when receiving fish that will be served raw or partially cooked?
Remove the item from inventory, and place it in a secure location
What should be done with an item that has been recalled?
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