10 terms

Nutrition Quiz 5

Which two foods primary fat component is Saturated fat?
Meat and Butter
Which of the following describes a fatty acid that has one double bond?
Which of the following would you buy if you wanted the highest polyunsaturated fatty acid content?
Liquid, squeezable margarine, made from safflower oil
A diglyceride consists of
1 glycerol and 2 fatty acids
Which of the following is true about cholesterol?
It is found only in animal products
Hydrogenation produces what kinds of fat?
Trans-fatty acids
Timothy wants to avoid eating too much hydrogenated fat. All of the following are appropriate ways except
eating packaged cookies and desserts made with vegetable shortening.
If a fat contains mostly saturated fatty acids, it is likely to be ________ at room temperature.
To be transported throughout the body, fats are packaged in structures called
The main regulator of blood cholesterol levels is
the liver