20 terms

HV1 - Unit 5 - Lesson 4

STUDY
PLAY
cancel (to)
afzeggen, afbestellen
chop (to)
fijnhakken, fijnsnijden
curry
kerrieschoten
deliver (to)
bezorgen
dish
gerecht
fork
vork
fridge
koelkast
fry (to)
bakken
frying pan
koekenpan
knife
mes
packet
pak, pakje
pork
varkensvlees
pour (to)
gieten
rice
rijst
saucepan
steelpan
smell (to)
ruiken
spoon
lepel
supper
avondeten
thirsty
dorstig
washing-up
afwas

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