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CASE 5.1

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Agar

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Terms in this set (14)

A gelatin-like product of certain seaweeds, used for solidifying certain culture media.

Single-celled microorganisms; some cause human, animal, or plant diseases; others are beneficial.

A person who uses a product.

Foodborne illness

Disease caused by agents that enter the body through the ingestion of food.

To cut, reap, pick, or gather any crop or product of value.