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• ALT/SGPT 8-20 units/L
• AST/SGOT 5-40 units/L
• ALP 42-128 units/L
• Total protein 6-8 gm/dL
• Preprandial (fasting) 70-110 mg/dL
• Postprandial 70-140 mg/dL
• HbA1c (glycosylated hemoglobin) <6%
Partial thromboplastin Time (aPTT) (Heparin)
16-40 range; therapeutic range 1.5-2x normal or control value
Arterial Blood Gases (ABG)
pH 7.35 -7.45
Pa02 80-100 mm Hg
PaC02 35-45 mm Hg
HCO3 21 - 28 mEq/L
Sa O2 95-100%
Creatinine phosphokinase MB (CK-MB)
normal 30-170 units/L
*increase 4-6 hrs after MI and remains elevated 24-72hrs
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