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a substance that speeds up chemical reactions by lowering the activation energy required for the reaction to occur.
substances that must be present for certain enzymes to function; they bind with the enzyme.
substances that prevent an enzyme from functioning; they mimic the enzyme's normal substrate.
changes to an enzyme's (or other proteins) shape that prevents it from functioning normally; heat and pH are common agents.
Energy of Activation
the amount of energy that must be added to a molecule before that molecule will react.
chemical reactions that build up new molecules from smaller substrate molecules.
a protein catalyst that lowers the energy of activation required for chemical reactions in living organisms.
a series of enzymes that work in sequence to convert a substrate molecule into specific end products.
a chemical reaction in which water molecules joins the substrate in the formulation of the products.
Induced Fit Model
model of enzyme action which states that the shapes of an enzyme and its substrate are very similar but flexible and that this flexibility enables the enzyme to put stress on bonds within the substrate once the enzyme-substrate complex is formed.
model of enzyme action which states that the shapes of an enzyme and its substrate are so precisely related that they can only fit with one another.
substances that prevent an enzyme from functioning; they attach to an enzyme at some place other than the active site and distort the active site so that the normal substrate cannot attach.
a catalyst that does not contain carbon and hydrogen, and is from the earth's crust.
heat is released from the chemical reaction, therefore, the surroundings will increase.
heat is absorbed into the chemical reaction, the surrounding temperature will get cooler.
a cofactor that contains carbon and hydrogen and is made from living things; vitamins.
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