Food & Drink Culture
Terms in this set (35)
How many types of cheese does France produce ?
What is the French term for the meal celebrated on Christmas eve?
Le réveillon de Noel
What type of mushroom grows underground?
What animal snuffles mushrooms out?
When would a child eat un gouter?
in the afternoon--it's a snack
What is boudin noir made of?
Cooking is France is a form of?
Who developed making champagne?
How much mustard does each person eat in France?
What is a potage?
What is a creperie?
Place where they make & sell crepes
What is the flavor of Cointreau?
What is the famous French beef stew?
What is camembert?
Where would you use vinaigrette?
on a salad
What would you call a meal where guests cook chunks of beef in hot oil at the table?
When do you drink an aperitif
What is tisane?
When do you eat a galette de rois?
on January 6th
What is the main ingredient in paté de foie gras?
What is a mille-feuilles
What does une baguette mean besides a loaf of bread?
What is une religieuse?
What is a croque-monsieur?
toasted ham & cheese sandwich
What nut is sold in Paris in the winter?
What is sold in une charcuterie?
meats & sandwichs
What is une dragée?
What fruit is in Kirsch?
What is une langue de chat?
What is une cervelle de veau?
What is une langue de veau?
How do you eat oysters in France?
raw & on the half shell with lemon
Couscous comes from......
Where did the croissant come from?
What is the main ingredient of bouillabaisse?
OTHER SETS BY THIS CREATOR
French Animal Vocabulary
Discovering French Blanc: Lesson 17 vocab
French Body Part Vocabulary
The Crucible Act 2