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16 terms

Bartending School - Lesson 2

STUDY
PLAY
Whiskey Sour
Ice Rocks Glass
1 oz whiskey bourbon makers mark
2 oz Sour Mix
Roll
Garnish with cherry and orange and serve
Daiquiri
Chill(fill w/ice & water) stemmed cocktail glass
1 oz rum
2 oz Sour Mix - 1/2 of mixing glass, 3 fingers
Shake, strain, pour
Garnish with lime and serve
Bacardi Cocktail
Chill stemmed cocktail glass
1 oz Bacardi light rum
1/2 oz grenadine
1 1/2 oz sweetened lemon juice
shake, strain, pour and serve
Margarita
Salt rim of Highbay Glass
1 oz Tequila
1/2 oz triple sec - Cointreau
1 1/2 of Sour Mix
Roll
Garnish with lime and serve
Dont touch salt rim when pouring


Topless Margarita - No Salt on Rim
Sidecar
Sugar Rim of stemmed cocktail Glass
1 oz Brandy or Cognac
1/2 oz triple sec
1 1/2 oz Sour Mix - 2 fingers
Shake, strain, pour
Twist - Rum lemon on rim of Glass

Made Straight Up
Tom Collins
Ice Collins glass
1 oz gin
1/2 oz Sour Mix
1/2 Top with Soda Water
Garnish with cherry and orange
Straw and Serve
Sloe Gin Fizz (Collin)
Ice collins glass
1 oz sloe gin
2 oz Sour Mix
Roll
Top with soda water
Garnish with cherry and orange
Straw and Serve
Singapore Sling (Gigi)
Ice collins glass
1 oz gin
1/2 oz grenadine
1/2 oz Sour Mix
Roll
1/2 fill with soda water
Top with 1/2 oz cherry flavored brandy
Garnish with cherry and orange
Straw and Serve
Iced Tea (Long Island Tea)
Ice Collins glass
1/2 oz vodka
1/2 oz gin
1/2 oz rum
1/2 oz tequila
1/2 oz triple sec
Fill with 1/2 Sour Mix and 1/2 Coke
Roll
Garnish with lemon twist
Straw and serve
Tokyo Tea
Ice Collin Glass
1/2 oz vodka
1/2 oz gin
1/2 oz rum
1/2 oz tequila
1/2 oz midori
Fill with 1/2 Sour Mix and 1/2 Sprite
Roll
Garnish with lemon twist
Straw and Serve
Blue Motorcycle
Ice Collins Glass
1/2 oz vodka
1/2 oz gin
1/2 oz rum
1/2 oz tequila
1/2 oz curacao
Fill with 1/2 Sour Mix and 1/2 Sprite
Roll
Garnish with lemon twist
Straw and Serve
Long Beach Tea (California Tea)
Ice Collins Glass
1/2 oz Vodka
1/2 oz gin
1/2 oz rum
1/2 oz tequila
1/2 oz triple sec
Fill with 1/2 Cranberry Juice and 1/2 Sprite
Roll
Garnish with lemon twist
Straw and Serve
Blue Hawaiian
Ice Collins Glass
1 oz rum
1/2 oz blue curacao
1 1/2 pineapple juice
Roll
Fill with 7 Up
Top with 1/2 oz of Blue Curacao
Garnish with cherry and orange
Straw and Serve
Zombie (3 ratso)
Ice Collins Glass
1/2 oz light rum
1/2 oz dark rum - Meyers/Gosslins
1/2 oz rail amaretto
1/2 oz triple sec
Fill with 1/2 Sour Mix and 1/2 orange juice
Roll
Top with 1/2 oz Bacardi 151 Rum
Garnish with cherry and orange
Straw and Serve
Mai Tai
Ice collins glass
1/2 oz light rum
1/2 oz dark rum
1/2 oz creme de almond/rail amaretto
1/2 oz triple sec
Fill with 1/2 orange juice and 1/2 pineapple juice
Roll
Top with 1/2 oz grenadine
Garnish with cherry and orange
Straw and Serve
Pina Colada
Ice Collins Glass
1 oz Rum - Light Rum (Malibu)
Fill with Colada Mix (3 oz) - Creme of coco
Roll
Garnish with cherry and orange
Straw and Serve

Variation
Chi-Chi Colada - Vodka

(Colada mix 1 oz cream of coco syrup & 2 oz of pineapple syrup)