NAME

Question types


Start with


Question limit

of 22 available terms

Advertisement Upgrade to remove ads
Print test

5 Written questions

5 Matching questions

  1. Number of calories 1 gram of protein contains
  2. Factors affecting food choices
  3. Appetite
  4. Hunger
  5. Overnutrition
  1. a The physiological need for food
  2. b Taste
    Positive associations (social gatherings, celebrations)
    Psychological needs (cravings)
    Availability (stores nearby)
    Income and food prices
    Convenience (what is fast, ready-to-eat)
    Advertising and the media (commercials, news)
    Social and cultural factors
    Religion
  3. c The psychological desire to eat, often but not always accompanied by hunger
  4. d Calorie or nutrient overconsumption severe enough to cause disease or increased risk of disease; form of malnutrition
  5. e 4

5 Multiple choice questions

  1. Any condition caused by an excess, deficiency, or imbalance of calories or nutrients
  2. Substances obtained from food and used in the body to promote growth, maintenance, and repair
  3. Regulate the release of energy and other aspects of metabolism
  4. 1. Water
    2. Vitamins
    3. Minerals
  5. Knowledge, beliefs, customs, laws, morals, art, and literature acquired by members of a society and passed along to succeeding generations.

5 True/False questions

  1. Examples of MalnutritionAny condition caused by an excess, deficiency, or imbalance of calories or nutrients

          

  2. Degenerative DiseaseNutrients that must be obtained from food because the body can't make it

          

  3. Energy (Calorie)-Yielding Nutrients1. Carbohydrate
    2. Fat
    3. Protein

          

  4. Function of water in the bodyRegulate the release of energy and other aspects of metabolism

          

  5. Number of calories 1 gram of carbohydrate contains4