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5 Written questions

5 Matching questions

  1. Energy (Calorie)-Yielding Nutrients
  2. 6 Classes of Nutrients
  3. Essential Nutrients
  4. Degenerative Disease
  5. Function of Vitamins and Minerals
  1. a Nutrients that must be obtained from food because the body can't make it
  2. b Regulate the release of energy and other aspects of metabolism
  3. c 1. Carbohydrate
    2. Fat
    3. Protein
  4. d 1. Carbohydrate
    2. Fat
    3. Protein
    4. Vitamins
    5. Minerals
    6. Water
  5. e Chronic disease characterized by deterioration of the body organs as a result of misuse and neglect

5 Multiple choice questions

  1. 4
  2. 1. Water
    2. Vitamins
    3. Minerals
  3. Calorie or nutrient overconsumption severe enough to cause disease or increased risk of disease; form of malnutrition
  4. Taste
    Positive associations (social gatherings, celebrations)
    Psychological needs (cravings)
    Availability (stores nearby)
    Income and food prices
    Convenience (what is fast, ready-to-eat)
    Advertising and the media (commercials, news)
    Social and cultural factors
  5. 9

5 True/False questions

  1. AppetiteThe psychological desire to eat, often but not always accompanied by hunger


  2. HungerKnowledge, beliefs, customs, laws, morals, art, and literature acquired by members of a society and passed along to succeeding generations.


  3. Function of water in the bodyRegulate the release of energy and other aspects of metabolism


  4. Examples of MalnutritionAny condition caused by an excess, deficiency, or imbalance of calories or nutrients


  5. NutrientsSubstances obtained from food and used in the body to promote growth, maintenance, and repair