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Question
How can you determine by tasting which foods have a high concentration of one or more acidic compounds?
Solution
VerifiedAnswered 2 years ago
Answered 2 years ago
Step 1
1 of 2Acids are substances that give hydronium ions HO when they dissolve in water. The taste of acids is sour due to the hydronium ion.
As the sour tasty increases, the concentration of the solution increases and becomes more acidic.
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