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Modulation of Acetyl-CoA Carboxylase Acetyl-CoA carboxylase is the principal regulation point in the biosynthesis of fatty acids. Some of the properties of the enzyme are described below.
(a) Addition of citrate or isocitrate raises the of the enzyme as much as 10 -fold.
(b) The enzyme exists in two interconvertible forms that differ markedly in their activities:
Citrate and isocitrate bind preferentially to the filamentous form, and palmitoyl-CoA binds preferentially to the protomer.
Explain how these properties are consistent with the regulatory role of acetyl-CoA carboxylase in the biosynthesis of fatty acids.
Solution
VerifiedThe rate-limiting process in the production of FA is through carboxylation of CoA which is done by acetyl-CoA carboxylase. A large number of citrate and isocitrate can promote terms for the synthesis and production of FA. Hence,
A. Citrate stimulates acetyl CoA carboxylase because citrate attaches more firmly to the active form of the enzyme. A high number of citrate results in a favorable equilibrium in the direction of the active form.
B. However, palmityl-CoA directs the equilibrium in the way of the inactive form. Thus, the end product of the FA synthesis build-up and the slower biosynthetic pathway process occurs.
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