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Write an essay identifying the factors affecting the location of subsistence agriculture and commercial agriculture in East Africa.

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These occur in regions where farmers focus on growing enough food to feed themselves and their families. The output is mostly for local requirements with little or no surplus trade. The typical subsistence farm has a range of crops and animals needed by the family to feed and clothe themselves during the year. The factors affecting agriculture in East Africa are mainly due to climate, fighting, and poor cultivation practices. Frequent droughts in the region have caused an issue with having any sustainable agriculture for commerce, let along for subsistence. Food resources become limited and puts a strain on the people.

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